Description
Beer Appreciation
Introduction to craft beer covering ingredients, process, styles, finished product and food pairing. Class includes a craft beer and artisan cheese tasting with souvenir tasting glass. Must be 21 or over to register.
Details
Grading Basis
Classes not graded
Units
0.1
Offerings
Course
COOKING 60109638
Academic Group
Community Service (600 level)
Academic Organization
School of Professional Develop
Course
COOKING 60109638
Academic Group
Contract Class
Academic Organization
School of Professional Develop