General, Organic & Biological Chemistry
This course covers a broad range of topics suitable for many allied-health fields. Topics covered during the general chemistry portion of the course include measurement, problem solving, periodic table, chemical reactions, radioactivity, gases, solutions and acid-base behaviors. The organic chemistry portion introduces the structure and chemical behavior of major types of organic molecules. Also introduces the structure and function of major biological molecules such as carbohydrates, lipids and proteins. Although suitable for many programs, this course will generally not substitute for College Chemistry 1 if a program specifically requires that course or its equivalent.